THE GREATEST GUIDE TO BEST STEAKHOUSE NEAR ME

Housed in a completely restored, 55,000-square-foot former produce Trade setting up, Regional Chop & Grill House honors its historical home by centering its artfully composed menu all-around seasonal elements sourced from dozens of Shenandoah Valley farms. Lovingly seared 12-ounce rib eyes and 8-ounce filet mignons showcase the only outfitted steak